Savory Pizza Burger Pie Recipe
Imagine sinking your teeth into a slice of pizza that combines the best elements of a burger and a classic pie. This savory pizza burger pie is not just a meal; it’s an experience. Perfect for game nights or casual family dinners, it’s a dish that everyone will love. With layers of cheesy goodness, seasoned beef, and delicious toppings, you’ll find it hard to resist going back for seconds.
This recipe is designed to be simple yet satisfying, making it a fantastic option for those busy weeknights when you want something that doesn’t skimp on flavor. The combination of flavors is reminiscent of a classic pizza with the heartiness of a burger, creating a truly delightful taste.
Whether you’re cooking for a crowd or just indulging yourself, this pizza burger pie is versatile enough to adapt to your favorite toppings. Load it up with pepperoni, mushrooms, or even some fresh veggies to make it your own.
Visual Appeal of the Pizza Burger Pie
The sight of a pizza burger pie is truly enticing. Imagine a golden-brown crust that beckons you to take a bite. The flaky exterior holds a delightful surprise within, displaying layers of seasoned ground beef, melted mozzarella, and vibrant toppings.
Each slice reveals a blend of textures and colors that capture the essence of both pizza and burger in one dish. The rich hues of pepperoni and bell peppers contrast beautifully against the creamy cheese, making it not only a feast for the palate but also for the eyes.
Ingredients That Make It Special
Creating this delightful dish starts with carefully chosen ingredients. A pre-made pizza dough or pie crust serves as the foundation, ensuring a quick and easy preparation process. Ground beef is seasoned to perfection, enhancing the overall flavor profile.
Adding marinara sauce brings a tangy kick, while shredded mozzarella provides that gooey, stretchy goodness that everyone loves. Optional toppings like sliced pepperoni, diced bell peppers, and onions allow for personal customization, ensuring every bite can be tailored to individual tastes.
The Preparation Process
Preparation is a breeze with this pizza burger pie. It begins by browning the ground beef in a skillet, allowing the savory aromas to fill your kitchen. Seasoning it with Italian herbs and garlic powder elevates the dish, providing depth to the flavors.
Once the beef is cooked and combined with marinara sauce, it’s time to assemble the pie. Rolling out the dough into a round shape and fitting it into a greased pie dish is simple, and layering the ingredients is where the fun begins.
Baking to Golden Perfection
Baking this pie transforms it into a golden masterpiece. After sealing the crust over the filling, a quick brush with egg wash gives it a beautiful finish. The pie goes into a preheated oven, where the magic happens over the course of 25 to 30 minutes.
During this time, the crust develops a delightful crunch while the cheese melts and bubbles, creating an inviting aroma that fills the air and whets the appetite of everyone nearby.
Serving Suggestions
When it comes to serving, presentation is key. Slicing the pizza burger pie reveals the mouth-watering layers inside, and serving it alongside fresh green salad adds a refreshing contrast. Each plate offers a generous slice that is both hearty and satisfying.
Consider pairing with additional dipping sauces or a side of marinara for that extra touch. The combination of flavors and textures is sure to please, making it an ideal choice for family dinners or gatherings with friends.
Versatility of the Recipe
This pizza burger pie is also incredibly versatile. While the classic version is delicious, feel free to get creative with toppings. Whether you prefer mushrooms, olives, or even a variety of cheeses, customization options are endless.
This adaptability makes it a favorite for different occasions, catering to various tastes and preferences. Each rendition can offer a new twist, ensuring that this dish remains a staple in any kitchen.
Delicious Pizza Burger Pie Recipe
This pizza burger pie features a flaky crust filled with seasoned ground beef, tangy marinara sauce, and a gooey layer of mozzarella cheese. Each bite is a harmonious blend of flavors, offering a satisfying crunch from the crust and a comforting warmth from the filling.
Ingredients
- 1 pre-made pizza dough or pie crust
- 1 pound ground beef
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni (optional)
- 1/2 cup diced bell peppers (optional)
- 1/4 cup diced onions (optional)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1 egg (for egg wash)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Cook the Beef: In a skillet over medium heat, brown the ground beef. Season with salt, pepper, Italian seasoning, and garlic powder. Drain excess fat and stir in marinara sauce. Remove from heat.
- Prepare the Crust: Roll out the pizza dough or pie crust into a round shape and place it into a greased pie dish, allowing some of it to hang over the edges.
- Assemble the Pie: Layer half of the shredded mozzarella cheese on the crust. Pour the beef mixture on top, then add the remaining cheese and any additional toppings like pepperoni or veggies.
- Seal the Pie: Fold the overhanging dough over the filling and pinch to seal. Brush the top with beaten egg for a golden finish.
- Bake: Place the pie in the preheated oven and bake for 25-30 minutes, or until the crust is golden brown and the cheese is bubbling.
- Cool and Serve: Let the pie cool for a few minutes before slicing. Enjoy warm!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 6 slices
- Calories: 320kcal
- Fat: 18g
- Protein: 20g
- Carbohydrates: 24g
