Looking for a vibrant and refreshing dish to complement your dinner? This Crunchy Cabbage and Cucumber Salad is not just a side – it’s a celebration of textures and flavors. With its crisp cabbage, cool cucumbers, and zesty dressing, this salad is a must-try from the Yay Recipes collection. Whether you’re exploring different types of salads or simply craving something healthy and satisfying, this recipe fits the bill perfectly.
Imagine sitting down to a colorful plate filled with crunchy vegetables. This salad is one of those crunchy salad recipes that brings joy to the table. It’s quick to prepare, making it an ideal salad for dinner or a delightful addition to any meal. Plus, it’s versatile – you can easily customize it with your favorite salad toppings to make it uniquely yours.
Crisp and Tangy Cabbage Salad
This vibrant Crunchy Cabbage and Cucumber Salad is a delightful mix of fresh vegetables, bringing together finely shredded green cabbage and sliced cucumbers in a tangy vinaigrette.
Perfectly suited for warm weather or as a side dish, this salad is refreshingly light. The combination of crunchy textures and bright flavors makes it an excellent choice for any gathering or meal.
Whether you’re looking to enhance your dinner or seeking a healthy option, this salad showcases the versatility of various types of salads. It stands out among the best cabbage salad recipes, making it a staple in any kitchen.
Ingredients That Shine
The key ingredients in this salad create a colorful and inviting presentation. Finely shredded cabbage provides a crunchy base, while sliced cucumbers add a refreshing taste.
Grated carrots introduce a pop of color and sweetness, enhancing the look and flavor of the dish. A light dressing ties everything together, making each bite a delightful experience.
Additionally, fresh cilantro garnishes the salad, contributing an aromatic touch. Sesame seeds can also be sprinkled on top, adding a nutty crunch that complements the other ingredients beautifully.
Preparation Made Easy
Preparing this salad is a breeze, taking just about 15 minutes from start to finish. Begin by combining the shredded cabbage, cucumbers, grated carrots, and red onion in a large bowl.
Next, prepare the dressing by whisking together apple cider vinegar, olive oil, honey, salt, and pepper in a separate bowl.
Pour the dressing over the salad and toss everything to ensure even coating. This step is crucial for bringing out the flavors and making the salad truly enjoyable.
Serving Suggestions
This Crunchy Cabbage and Cucumber Salad is incredibly versatile. It can be served as a refreshing salad for dinner alongside grilled meats, or it can shine as a standalone dish at summer picnics and gatherings.
For those who appreciate salads with added texture, consider including optional toppings such as sesame seeds, sunflower seeds, or nuts. These toppings not only enhance the flavor but also contribute an extra crunch that elevates the overall dish.
Health Benefits Galore
With just 120 calories per serving, this salad is a healthy addition to any meal. It’s rich in fiber and offers a variety of vitamins from the fresh vegetables.
Incorporating this salad into your diet can promote overall wellness, making it a fantastic choice for those mindful of their nutritional intake.
Whether enjoyed as a side or a main course, the Crunchy Cabbage and Cucumber Salad is a delicious way to include more fresh produce in your meals.
Make It Your Own
The beauty of salad lies in its adaptability. Feel free to customize this Crunchy Cabbage Salad according to your preferences. You can experiment with various salad toppings or dressings to create a version that suits your taste.
By adding different ingredients, you can make this salad uniquely yours while still enjoying the refreshing crunch and vibrant flavors that characterize this dish.
Next time you’re looking for a light and healthy option, remember this delightful Crunchy Cabbage Salad from Yay Recipes. It’s sure to impress at any gathering or dinner table!
Crisp and Tangy Cabbage Salad
This Crunchy Cabbage and Cucumber Salad is a delightful mix of fresh vegetables, featuring shredded cabbage and sliced cucumbers, tossed in a tangy vinaigrette. It’s not just delicious but also refreshing and light, perfect for warm weather or as a side dish to your main course.
The combination of crunchy textures and bright flavors makes this salad a hit for any occasion. Its versatility allows it to shine as a side dish or a main salad, making it one of the best cabbage salad recipes you’ll ever try.
Ingredients
- 4 cups green cabbage, finely shredded
- 1 cup cucumber, sliced
- 1/2 cup carrots, grated
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup apple cider vinegar
- 2 tablespoons olive oil
- 1 tablespoon honey or maple syrup
- Salt and pepper, to taste
- Optional toppings: sesame seeds, sunflower seeds, or nuts
Instructions
- Prepare the Vegetables: In a large bowl, combine the shredded cabbage, sliced cucumbers, grated carrots, and sliced red onion.
- Make the Dressing: In a small bowl, whisk together the apple cider vinegar, olive oil, honey, salt, and pepper until fully combined.
- Combine: Pour the dressing over the salad and toss well to ensure all the veggies are coated.
- Garnish: Top with fresh cilantro and your choice of salad toppings like sesame seeds or nuts for added crunch.
- Serve: Enjoy immediately or allow the salad to chill in the refrigerator for about 30 minutes for the flavors to meld.
Cook and Prep Times
- Prep Time: 15 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 4
- Calories: 120kcal
- Fat: 7g
- Protein: 2g
- Carbohydrates: 14g
