Jalapeno Popper Smash Burgers with Baconnaise Sauce
Planning a burgers party? These Jalapeno Popper Smash Burgers featuring a creamy baconnaise sauce are sure to steal the show! Imagine the delightful combination of juicy beef patties, spicy jalapenos, and a rich, savory sauce that elevates your hamburger board ideas to a whole new level. It’s a surefire way to impress your guests and add excitement to any gathering.
Whether you’re whipping up mini smash burger pies for a fun appetizer or crafting cheesy burger recipes for a casual dinner, this smashing burger recipe is versatile and packed with flavor. Perfect for beer dinner recipes, these burgers are the ultimate crowd-pleaser, bringing a delicious twist to traditional favorites.
Irresistible Jalapeno Popper Smash Burgers
When planning a burger party, Jalapeno Popper Smash Burgers are a standout choice that will leave your guests impressed. These burgers combine juicy beef patties with spicy jalapenos and a creamy baconnaise sauce, creating a flavor explosion that elevates traditional hamburger board ideas. Perfect for mini smash burger pies or cheesy burger recipes, they fit seamlessly into any casual gathering, especially those centered around beer dinner recipes.
A Flavorful Combination
The secret to these smash burgers lies in their handmade hamburger patties, which are crafted from a blend of ground beef mixed with zesty jalapenos. The added garlic and onion powders enhance the beef’s natural flavors, while salt and pepper season it to perfection. Topped with melted cheddar cheese, these burgers create a mouthwatering experience that is hard to resist.
Creating the Baconnaise Sauce
No burger is complete without a delicious sauce. The baconnaise sauce features a rich blend of mayonnaise and crispy bacon bits, with an optional kick of hot sauce for those who enjoy extra heat. This creamy condiment not only adds a smoky richness but also complements the savory flavors of the burger, ensuring every bite is exquisite.
Setting the Scene for a Fun Burger Party
To truly enjoy these Jalapeno Popper Smash Burgers, consider the presentation. Serve them on toasted buns alongside fresh lettuce and tomatoes, arranged beautifully on a rustic wood table. This casual setup invites guests to dig in and enjoy, making it ideal for a laid-back burger party atmosphere.
Perfect Pairings
Enhance your burger party ideas by including side dishes that complement the flavors of the smash burgers. Fries or onion rings make for classic accompaniments, while a fresh salad can add a refreshing touch. Don’t forget to have extra baconnaise sauce on hand for dipping, allowing everyone to customize their burgers to their liking.
Versatile Serving Options
These Jalapeno Popper Smash Burgers are perfect for various occasions. Whether you’re preparing them as a main course or transforming them into mini smash burger pies for appetizers, the versatility of this recipe shines through. So gather your friends, fire up the grill, and enjoy a memorable burger party filled with flavor and fun!
Irresistible Jalapeno Popper Smash Burgers
These smash burgers are bursting with flavor thanks to their tender, handmade hamburger patties and zesty jalapenos. The baconnaise sauce adds a creamy, smoky richness that complements the savory beef perfectly, making every bite a delight.
Ingredients
- 1 pound ground beef (80/20 blend)
- 1/4 cup pickled jalapenos, chopped
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 4 slices cheddar cheese
- 4 hamburger buns
- 1/2 cup mayonnaise
- 2 tablespoons bacon bits
- 1 tablespoon hot sauce (optional)
- Lettuce, tomato, and other desired toppings
Instructions
- Make the Baconnaise Sauce: In a small bowl, mix together the mayonnaise, bacon bits, and hot sauce (if using). Set aside.
- Prepare the Patties: In a large bowl, combine the ground beef, chopped jalapenos, garlic powder, onion powder, salt, and pepper. Form the mixture into 4 equal patties, making a slight indentation in the center of each.
- Cook the Patties: Heat a skillet or grill over medium-high heat. Cook the patties for about 3-4 minutes on one side, then flip and add a slice of cheddar cheese on top of each. Continue cooking for another 2-3 minutes until the cheese is melted.
- Assemble the Burgers: Toast the hamburger buns on the grill or in a toaster. Spread a generous amount of baconnaise sauce on the bottom half of each bun, then add the cooked patties. Top with desired toppings like lettuce and tomato, then close with the top half of the bun.
- Serve: Enjoy these delicious Jalapeno Popper Smash Burgers with extra baconnaise sauce on the side for dipping.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 burgers
- Calories: 550kcal
- Fat: 36g
- Protein: 30g
- Carbohydrates: 30g
