If you’re looking for a fresh and vibrant addition to your meals, this Pico de Gallo recipe is what you need. It’s a delightful mild salsa recipe that can enhance any dish, from tacos to grilled meats. The beauty of this homemade pico is in its simplicity – just a few fresh ingredients come together to create a salsa fresca that bursts with flavor.
This fresh salsa recipe is perfect for gatherings or as a zesty topping for your favorite dishes. With juicy tomatoes, crisp onions, and a hint of spice, this fresh tomato salsa is not only refreshing but also incredibly versatile. Whether you enjoy it with tortilla chips or as a side with salsa guacamole, this pico will elevate your culinary experience.
Fresh and Vibrant Ingredients
The heart of a remarkable pico de gallo lies in its fresh ingredients. This mild salsa recipe is all about embracing the natural flavors of ripe tomatoes, crisp onions, and fiery jalapeños, all brought together by the aromatic cilantro.
When preparing your ingredients, the quality matters immensely. Selecting vibrant, ripe tomatoes will enhance the overall taste, while finely chopped onions provide a necessary crunch. For those who appreciate a kick, adjusting the amount of jalapeños can tailor the heat to your liking.
Quick and Easy Preparation
One of the standout features of this homemade pico is its simplicity. This fresh salsa recipe can be ready in just ten minutes, making it an ideal choice for impromptu gatherings or a delightful addition to dinner.
Start by dicing your tomatoes and finely chopping the onions. Mince the jalapeños according to your spice preference, and don’t forget to chop the cilantro, which adds a burst of freshness. Tossing everything together in a bowl creates a colorful medley that is as visually appealing as it is delicious.
The Zesty Lime Addition
Lime juice plays a pivotal role in this pico recipe, brightening the flavors and adding a zesty twist. As you squeeze the juice over the mixed ingredients, you’ll notice how it brings everything to life.
Seasoning with salt enhances the overall taste, allowing the flavors to meld beautifully. The lime not only adds tanginess but also helps to balance the heat from the jalapeños, creating a harmonious blend of flavors.
Perfect Pairings
This salsa fresca shines when paired with a variety of dishes. Serve it alongside tortilla chips for a classic appetizer or use it as a vibrant topping for tacos or grilled meats.
For a refreshing twist, consider serving your pico de gallo with guacamole. The creamy texture of the guacamole combined with the bright flavors of the pico creates an irresistible combination, perfect for any gathering.
A Rustic Presentation
Presentation can elevate the dining experience, and serving pico de gallo in a rustic bowl adds a charming touch. Accompany it with a handful of tortilla chips, creating an inviting setup on your dining table or kitchen counter.
The bright kitchen setting in the background complements the fresh and lively feel of this homemade salsa, making it a delightful centerpiece for any meal. Its colorful appearance not only whets the appetite but also promises a burst of flavor in every bite.
Nutrition and Servings
This fresh tomato salsa is not only delicious but also a healthy addition to your meals. With just 30 calories per serving, it’s a guilt-free condiment that enhances your dishes without overwhelming them.
Each serving offers a balance of carbohydrates and protein, making it a suitable accompaniment to your favorite foods. Enjoy this salsa with friends and family, knowing it’s a nutritious choice that keeps everyone coming back for more.
Classic Pico de Gallo Recipe
This pico de gallo is a fresh salsa that combines diced tomatoes, onions, jalapeños, and cilantro for a bright and tangy flavor. It’s an easy salsa recipe that takes just minutes to prepare, making it a go-to for any occasion.
Ingredients
- 4 ripe tomatoes, diced
- 1 small onion, finely chopped
- 1-2 jalapeños, seeded and minced (adjust for spice preference)
- 1/2 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt to taste
Instructions
- Prepare the Ingredients: Dice the tomatoes and finely chop the onion and jalapeños. Chop the cilantro and set aside.
- Mix the Ingredients: In a medium bowl, combine the diced tomatoes, onion, jalapeños, and cilantro.
- Add Lime Juice: Squeeze the lime juice over the mixture and season with salt to taste.
- Toss and Serve: Gently toss the ingredients together until well combined. Serve immediately with tortilla chips or as a topping for your favorite dishes.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 4
- Calories: 30kcal
- Fat: 0g
- Protein: 1g
- Carbohydrates: 7g
