If you’re searching for a cozy, delicious, and budget-friendly meal that the whole family will love, look no further than this Easy Cheesy Chicken & Rice Broccoli Recipe! Packed with tender chicken, creamy Velveeta cheese, fluffy rice, and vibrant broccoli, this casserole is the ultimate comfort food. It’s perfect for busy weeknights, meal prepping, or when you need Cheap Dinners With Chicken that feel hearty and satisfying.
This Chicken Rice Broccoli Casserole Velveeta recipe is a family favorite and comes together with just a few simple ingredients. It’s a one-dish meal that combines everything you need—protein, carbs, and veggies—in a single pan. Whether you’re planning your Weekly Meal Ideas Dinners or looking for a dish to bring to a potluck, this casserole checks all the boxes!
Why This Recipe is a Must-Try
- Quick and Easy: Perfect for weeknights when time is limited but you still want a hot meal.
- Cheesy Goodness: Velveeta makes this casserole ultra-creamy and irresistible.
- Versatile: Swap ingredients to suit your pantry or add extra veggies for a nutrient boost.
- Crowd-Pleaser: Great for picky eaters and perfect for Side Meals For Dinner or as a main dish.
Ingredients for Cheesy Chicken And Broccoli Rice
Here’s what you’ll need to make this Cheesy Chicken And Rice Casserole Easy:
- Chicken: Cooked and shredded or cubed (rotisserie chicken works great).
- Rice: White rice, cooked. Brown rice can also work for a healthier option.
- Broccoli: Fresh or frozen, steamed until tender.
- Velveeta Cheese: For a creamy, melty sauce. You can also use shredded cheddar if preferred.
- Cream of Chicken Soup: Adds flavor and binds the casserole together.
- Milk: Thins out the sauce to the perfect consistency.
- Onion and Garlic Powder: For a subtle flavor boost.
- Salt and Pepper: To taste.
- Breadcrumbs (optional): For a crunchy topping.
Step-by-Step Instructions
Step 1: Prep Your Ingredients
- Cook 2 cups of rice and set aside.
- Steam 2 cups of broccoli florets until tender. Drain and set aside.
- Shred or cube 2 cups of cooked chicken (leftovers or rotisserie work perfectly).
Step 2: Make the Cheesy Sauce
- In a medium saucepan, combine 1 cup of milk, 1 can of cream of chicken soup, and 2 cups of cubed Velveeta cheese.
- Heat over medium-low, stirring until the cheese is fully melted and the sauce is smooth.
- Season with onion powder, garlic powder, salt, and pepper.
Step 3: Assemble the Casserole
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the cooked rice, chicken, broccoli, and cheesy sauce. Mix until well combined.
- Transfer the mixture to a greased 9×13-inch baking dish.
Step 4: Add a Topping (Optional)
- Sprinkle breadcrumbs, shredded cheese, or crushed crackers on top for added texture and flavor.
Step 5: Bake to Perfection
- Bake the casserole uncovered for 25–30 minutes, or until bubbly and golden on top.
Step 6: Serve and Enjoy
- Let the casserole rest for 5 minutes before serving. Garnish with fresh parsley if desired.
Why Velveeta Makes It Special
Velveeta cheese is a game-changer for this Chicken Cheese Rice Broccoli Casserole. Its smooth, creamy texture melts perfectly into the sauce, creating a velvety richness that ties the whole dish together. While you can substitute other cheeses, Velveeta guarantees the indulgent, cheesy flavor that makes this casserole so irresistible.
Tips for Success
- Pre-Cook Everything: Make sure the rice, chicken, and broccoli are cooked before assembling the casserole. This ensures even cooking and prevents a soggy texture.
- Customize the Veggies: Swap broccoli for cauliflower, peas, or carrots to suit your family’s preferences.
- Double the Recipe: This casserole freezes well, so make an extra batch for busy nights.
- Use Rotisserie Chicken: Save time by using store-bought rotisserie chicken for this recipe.
Variations to Try
1. Spicy Kick
Add diced jalapeños or a pinch of red pepper flakes to the cheese sauce for a spicy twist.
2. Mexican-Style Casserole
Mix in a can of diced green chilies and substitute half the Velveeta with pepper jack cheese.
3. Lighter Version
Use low-fat cheese, brown rice, and light cream of chicken soup to make a healthier casserole.
4. Bacon Lovers’ Edition
Add crispy, crumbled bacon to the mix for an extra savory flavor.
What to Serve With Chicken Cheesy Rice Casserole
This dish is a meal on its own, but it pairs beautifully with these sides:
- Salad: A crisp green salad balances the richness of the casserole.
- Dinner Rolls: Perfect for scooping up every cheesy bite.
- Roasted Vegetables: For an extra dose of veggies.
Nutritional Information (Per Serving)
Here’s an approximate nutritional breakdown:
- Calories: 450
- Protein: 30g
- Carbs: 35g
- Fat: 20g
- Fiber: 3g
Frequently Asked Questions
Can I use frozen broccoli?
Yes! Just steam or microwave it before adding to the casserole.
Can I make this dish ahead of time?
Absolutely. Assemble the casserole and refrigerate for up to 24 hours before baking.
How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Can I freeze this casserole?
Yes! Freeze the unbaked casserole for up to 3 months. Thaw in the fridge overnight and bake as directed.
Why This Recipe is Perfect for Families
This Easy Broccoli Chicken Rice Casserole is a lifesaver for busy families. It’s quick to make, uses affordable ingredients, and appeals to kids and adults alike. The creamy, cheesy flavor ensures even picky eaters will ask for seconds, making it one of the best Chicken Meals Dinners for weeknight dinners.
