Marry Me Cookies – Irresistibly Delicious Cookies That Steal Hearts

By Dip : 17 January 2025

Cuisine Enthusiast | Everyday Culinary Delight 👩‍🍳

If you’ve been searching for the cookie recipe that’s so good it might just inspire a marriage proposal, look no further than Marry Me Cookies! These soft, chewy cookies are packed with layers of flavor – a hint of nutty brown butter, gooey chocolate, and bursts of sweet and tangy toffee. Perfect for any occasion, these cookies are ideal for baking sweets to impress, sharing as a Christmas cookie recipe, or simply treating yourself to a delicious dessert.

Let’s dive into this fun baking recipe and see why these cookies are worthy of their romantic name!


🍪 Marry Me Cookies Recipe

Difficulty:

Easy – Great for bakers of all levels

Prep Time:

20 minutes

Chill Time:

1 hour

Bake Time:

12–14 minutes

Total Time:

1 hour 35 minutes

Servings:

24 cookies


Ingredients

For the Cookies:

  • 1 cup unsalted butter (2 sticks)
  • 1 cup packed light brown sugar
  • ½ cup granulated sugar
  • 2 large eggs (room temperature)
  • 2 teaspoons vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon cinnamon (optional, for a warm flavor twist)
  • ¾ cup semi-sweet chocolate chips
  • ½ cup white chocolate chips
  • ½ cup toffee bits
  • ½ cup chopped pecans or walnuts (optional)

Step-By-Step Instructions

Step 1: Brown the Butter

  1. In a medium saucepan, melt the butter over medium heat. Continue cooking, stirring frequently, until the butter turns a golden brown and develops a nutty aroma (about 5–7 minutes).
  2. Remove the pan from the heat and pour the brown butter into a large mixing bowl. Allow it to cool slightly (5–10 minutes).

Step 2: Make the Dough

  1. Add the brown sugar and granulated sugar to the bowl with the cooled butter. Mix until smooth and creamy.
  2. Beat in the eggs, one at a time, followed by the vanilla extract.
  3. In a separate bowl, whisk together the flour, baking soda, salt, and cinnamon (if using). Gradually mix the dry ingredients into the wet ingredients until just combined.
  4. Fold in the chocolate chips, white chocolate chips, toffee bits, and nuts (if using).

Step 3: Chill the Dough

  1. Cover the bowl with plastic wrap and chill the dough in the refrigerator for at least 1 hour. This step is essential to enhance the flavor and prevent the cookies from spreading too much while baking.

Step 4: Bake the Cookies

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
  2. Scoop 1 ½ tablespoons of dough (about the size of a golf ball) and roll it into a ball. Place the dough balls on the prepared baking sheet, spacing them about 2 inches apart.
  3. Bake for 12–14 minutes, or until the edges are lightly golden and the centers are still slightly soft.
  4. Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Pro Tips for Perfect Marry Me Cookies

  • Don’t Skip the Chilling: Chilling the dough not only improves the flavor but also helps the cookies maintain their shape while baking.
  • Customize Your Add-Ins: Swap the chocolate chips for dark chocolate or use dried cranberries for a festive twist.
  • Brown Butter Magic: Browning the butter adds a rich, nutty flavor that sets these cookies apart. Take care not to burn it, as it can quickly go from golden brown to black.
  • Room Temperature Eggs: Using room temperature eggs helps the ingredients mix together more evenly, resulting in a better texture.

Serving Suggestions

  • Warm & Gooey: Serve these cookies fresh from the oven with a glass of cold milk.
  • As a Dessert Plate: Pair them with scoops of vanilla ice cream for a decadent dessert.
  • Holiday Treats: Add them to your Christmas cookie recipes collection or package them up as gifts for friends and family.

Leftovers and Storage

  • Room Temperature: Store the cookies in an airtight container at room temperature for up to 5 days.
  • Freezer-Friendly: Freeze the cookie dough balls in a single layer on a baking sheet, then transfer to a freezer bag. Bake directly from frozen, adding an extra 2–3 minutes to the bake time.

Why You’ll Love This Recipe

These Marry Me Cookies are the ultimate combination of sweet, chewy, and crunchy. The nutty brown butter, melty chocolate chips, and bursts of toffee create a flavor profile so irresistible, it might just lead to a marriage proposal! Whether you’re a seasoned baker or just love easy baking recipes, this cookie recipe is sure to become one of your best cookie recipes for any occasion.

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Hi I'm Dip

Welcome to ChefDip.com. This is where I share my love for cooking with you. Cooking is my way of creating fun and tasty dishes, and I’ve been doing it since I was little. On my blog, you’ll find easy recipes, cooking tips, and stories about food.

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